
Our Story
From a Bollywood Set & Wall Street, to Your Table
Andheri West, Mumbai · Est. 2014
The Beginning
A Kitchen That Became a Neighbourhood Institution
The Third House began in 2014 as a small delivery kitchen tucked away in the heart of Andheri West. What started as a late-night solution to Mumbai's food cravings quickly became something far greater – a neighbourhood institution.
The name "The Third House" speaks to that place beyond home and work where you truly belong. A place of comfort, flavour, and belonging.
Today, with a menu spanning 300+ dishes and doors open until 5AM every single day, The Third House has become Mumbai's most reliable companion – whether it's a 2AM craving or a Sunday family lunch.
Our Journey
A Decade of Flavour
First outlet opens in Andheri West. Delivery-only. The slider is born.
First dine-in space launched. 15 seats. Full house every night.
Featured on LBB Mumbai. The Butter Chicken Slider goes viral.
Menu expands to 300+ dishes. Chinese & seafood wing added.
Franchise programme launched. Mumbai, we're coming to you.
The People Behind the Plates
Meet the Founders
Khaliq Moti
Co-Founder & CEO, MD
Khaliq spent years in the Bollywood industry as an art director, developing a meticulous eye for detail, aesthetics, and storytelling. But food was always his first love. In 2014, he channelled that creative instinct into The Third House – designing not just the menu, but the entire experience. Every dish, every presentation, every flavour combination bears his signature: bold, deliberate, and unforgettable.
Hannan Moti
Co-Founder & CFO
With 13 years across some of the world's most prestigious financial institutions – JP Morgan in New York, Barclays, Trafigura, and Fiserv – Hannan brought global business thinking to a very local idea. Returning to Mumbai with a vision for what a modern Indian restaurant could be, he co-founded The Third House with his family and has driven its growth, operations, and expansion strategy ever since.
Our Vision
"To be Mumbai's most-loved multi-cuisine restaurant brand – built on the belief that extraordinary food should be accessible to everyone, at any hour."
We are building The Third House into a national name, one slider at a time.